Crispy Roast Duck mixed with Thai herbs and flavoured with a Spicy dressing.
Peeled King Prawns with Lemongrass, Chilli, Red Onion, Kaffir Lime Leaves and Lime Juice.
The classic Thai Salad. Grilled Beef sliced and tossed with Mint leaves, Onion, Chilli, Coriander and Lime Juice
Served with crispy Potato, Boiled Eggs, Tofu, Cucumber, sliced Tomatoes, Lettuce and Peanut Sauce.
Vermicelli Noodle Salad with Tofu, Shallot, Mint, Coriander, Spring Onion, Chilli and Lime Juice
Reserve a table or order online
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Thai Spice Restaurant
Monday5.00pm - 11.00pm
Tuesday5.00pm - 11.00pm
Wednesday5.00pm - 11.00pm
Thursday5.00pm - 11.00pm
Friday5.00pm - 11.00pm
Saturday5.00pm - 11.00pm
Sunday5.00pm - 11.00pm